Classic Cookies Reinvented
The Sunflower Solution
A short note on sunflower seed flour and the role it plays in our Petley Grain Low-Carb All-Purpose Flour.
Baked With Our Mix
Two gentle recipes made with Petley Grain Low-Carb All-Purpose Flour — the mix shown at the bottom of the page.
Low-Carb Chocolate Chip Cookies
Made with Petley Grain Low-Carb All-Purpose Flour
Soft, chewy centers and set edges — a classic drop cookie made gentle with almond and sunflower seed flour.
About 24 large cookies · 350°F / 175°C
Low-Carb Shortbread Cookies
Made with Petley Grain Low-Carb All-Purpose Flour
There is something timeless about a buttery shortbread cookie. With Petley Grain Low-Carb All-Purpose Flour, you get that same buttery richness, delicate crumb, and pressable dough while keeping your carbs in check.
~36 small cookies · 350°F / 175°C
The Mix
Petley Grain Low-Carb All-Purpose Flour
An almond & sunflower seed blend, naturally high in protein
The Petley Grain Low-Carb All-Purpose Flour behind every cookie above.
Flour Nutrition
Per 1/4 cup (30 g) · 12 servings per bag
- Calories
- 140
- Total fat
- 8 g
- Saturated fat
- 0.6 g
- Sodium
- 60 mg
- Total carbohydrate
- 10 g
- Dietary fiber
- 3 g
- Total sugars
- 1 g
- Protein
- 5 g
Ingredients: almond flour, sunflower seed flour, tapioca starch, psyllium husk powder, xanthan gum, guar gum, citric acid. Not to be used with baking soda.